Available in 4x ¼lb | 4x113g
These limited-ingredient raw cat meals are formulated to be fed in a weekly rotation of red meat, and poultry recipes, ensuring a well-rounded and balanced diet for your furry foodie. Like beef, lamb is great source of iron, zinc and B vitamins. It also contains a high amount of omega 3 fats and conjugated linoleic acid which helps to improve lean muscle mass. Lastly, it contains several antioxidant amino acids including taurine and glutathione . It’s a great alternative for cats that may have sensitivities to beef. Since it contains many of the same nutrients that beef does but with a slightly higher fat content, lamb is a great option for cats that need to gain some weight. Great option in the winter due to its warming properties, but should be limited in the summer months when external temperatures are on the rise. Veggies that are red, yellow, or green are a great source of antioxidants and phytonutrients for your pet. Ours are blended for maximum absorption.
Ingredients
97% MEAT, BONE AND ORGAN / 3% VEGGIES
Lamb (meat, heart, liver, kidney), bison bone powder, pumpkin seed*, bok choy*, yam*, zucchini*, lettuce*, wild salmon oil.
*Certified organic
SUPPLIER / INGREDIENT DETAILS
Ingredients | Origin | Details | |||
Lamb meat | New Zealand | Humanely raised on pasture without hormones | |||
Lamb organs | New Zealand | Humanely raised on pasture without hormones | |||
Vegetables | North America | Certified Organic |
Our goal is to ensure all animals are treated with respect. We source from suppliers that raise their animals without antibiotics, but may administer antibiotics for welfare reasons in the rare event that an animal gets ill.
Macronutrients | As Fed | |
Protein | % | 16.22 |
Fat | % | 20.06 |
Ash | % | 1.17 |
Moisture | % | 62.55 |
Fiber | % | 0.10 |
Energy | kcal/kg | 2269.00 |
How Much To Feed Your Cat:
The table below provides a starting point, to be adjusted as needed to maintain optimum weight and peak conditioning. For best results, we recommend feeding red meat meals in rotation with poultry, and adding fresh wild salmon or cod liver oil before serving.
DAILY FEEDING GUIDE | ||
Life Stage | Amount* | |
Kitten | 6-10% | |
Adult | 2-4% | |
Senior | 2-3% | |
*As a percentage of body weight |
SAFETY & HANDLING INSTRUCTIONS
Keep product frozen until ready to use. Defrost package in a leak-proof container (reduces the risk of cross contamination!) and leave in the refrigerator for 24 hours, or until soft through. We recommend serving in a stainless steel bowl as it is easier to clean, and does not have surface pores that may collect bacteria. Partially eaten food should be put back into the refrigerator after 20 minutes. Wash hands, utensils and all contact surfaces with soap and hot water.
*Poultry should not be kept longer than 2 days.
*Red meats & fish should not be kept longer than 3 days.
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