







Each Tub: Ground Pork (meat and finely ground bone), Offals (Liver, Kidney, Spleen), Spinach, Kale, and Kelp.
Nutritional Information (Per 100G)
| Crude Fibre | 1.5g |
| Fat | 13.3g |
| Protein | 15.68g |
| Ash | 1.6g |
| Calories | 182 |
| Moisture | 69.5g |
| Calcium | 0.41g |
| Phosphorus | 0.39g |
| Copper | 0.43mg |
| Iron | 5.6mg |
| Magnesium | 0.23mg |
| Selenium | 0.3ug |
| Sodium | 77mg |
| Manganese | 2.3ug |
| Zinc | 2.6mg |
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