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Each Tub: Ground Turkey (meat and finely ground bone), Ground Salmon (meat and finely ground bone), Turkey Heart, Turkey Liver.
Nutritional Information (Per 100G)
| Crude Fibre | 0.5g |
| Fat | 13.2g |
| Protein | 14.93g |
| Ash | 3.9g |
| Calories | 189 |
| Moisture | 65.4g |
| Calcium | 1.1g |
| Phosphorus | 0.8g |
| Copper | 0.1mg |
| Iron | 1.7mg |
| Magnesium | 22mg |
| Selenium | 0.2ug |
| Sodium | 77mg |
| Manganese | 0.5ug |
| Zinc | 1.8mg |